Crustaceans and Shellfish

Some people can be allergic to Crustaceans and Shellfish, don’t take this lightly, these allergies can be triggered by trace amounts, if you have someone who is allergic coming to your dinner party, avoid serving it and make sure your kitchen is clean if you have had Shellfish or Crustaceans in the past couple of days.

Freshness is the Key to good Crustaceans and Shellfish, make sure your supply is reliable.

Previous Page

Join our Facebook group of Food Explorers

The information in this App is provided by Urban Griller in Western Australia

urban griller bbq school logo

© Urban Griller      All Rights Reserved

© Chef Tools     All Rights Reserved

NAVIGATE TO ANOTHER SECTION OF THE CLASS

EASILY MOVE BETWEEN BBQ LESSONS

Lesson One (Meats)
Lesson Two (Temperature)
Lesson Three (Cooking)

BBQ SCHOOL

TEMPERATURE & UNIT CONVERTER

TIMERS

RECIPES

AND MORE

Get the App