The PK world class grill and smoker.
There is no need to choose between these two important functions or purchase separate equipment. Whether you intend to grill at high temperatures for short periods, like burgers and hot dogs, or at low temperatures over longer periods, like pork shoulder and beef brisket, the cast aluminium PK will make you a backyard hero because it nails the landing on both. The nickel-plated steel hinged grid makes refuelling for long smokes easy without having to remove the cooking surface or move the food. Get the best of both worlds with a new PK.
The high-grade aluminium alloy we use to cast our grill is hand-poured into individual moulds. From there we grind and balance the edges and shape the vents to ensure a tight seal on every one which means more consistent cooking for you.
Aluminium conducts heat more efficiently than other common grill materials which provides for a smooth distribution of heat around the PK capsule resulting in very even cooking without the need to constantly turn or reposition the food on the grill.
In addition to being a very effective way to direct the flow of flavourful smoke over your food, the PK 4-way venting system (two adjustable vents in the top lid and two dampers under the fire) provides easy and accurate temperature control for every style of cooking without flare-ups from dripping fat.
With the lid closed and the vents open, not enough oxygen can enter the cooker to support a flame. So, whether you are cooking fast with high heat or slow with low heat, close the lid and the PK’s venting system naturally suppresses scorching flames to ensure your BBQ comes out brag-worthy time after time.