The GMG Danial Boone comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks, hard rubber tires and a venturi-style firebox for cyclone combustion.
It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up!
Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27 X 16″ (432 sq. in.) (68.5 x 40.64 cm or 2784 sq cm) stainless steel grate, and 13.5” (34.29 cm) height clearance inside.
The Daniel Boone weighs 69 kg (152 pounds).
Pellet grills use wood pellets as fuel to supply the heat and smoke.
Fully approved and has been certified to Australian standards: SAA131147
2 year warranty